Spanish specialised food logistics company, Logista, will showcase its innovations in cold transport and logistics services at the 38th Salón Gourmets in Madrid from 7-10 April 2025.
Its subsidiary Logista Parcel, which operates Logistica’s network of controlled temperature capillary transport for the pharmaceutical and food sectors in Spain and Portugal, will highlight its ability to manage temperature-controlled distribution of refrigerated and frozen perishable goods.
Other innovations to be showcased by Logista will include the consolidation of a single capillary network in positive and negative cold; its ongoing commitment to digitalisation; and the recent integration of the Carbó Collbatallé network into the Logista Parcel, which has resulted in Logista adding new storage facilities in Barcelona, Madrid, Valencia, Zaragoza, Seville and Malaga.
Logista will also use its presence at Salón Gourmets to report on actions related to sustainability, environmental impact reduction and energy efficiency.
“The Salón Gourmets is a major showcase to show our role as a key player in cold logistics services in the food sector, one that is advancing at great speed,” said Logista Parcel Marketing Manager, Óscar López.
“This year, at Logista Parcel we are highlighting our commitment to innovation through initiatives that reaffirm the utmost quality and safety of our services, as well as the guaranteed efficiency of our deliveries.”
Salón Gourmets will see more than 2,000 exhibitors and products from over 25 countries converge at one of Europe’s largest showcases for food trends.
In other news, Logista recently deployed an electric self-charging trailer cooling system.
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